I.D.E.A.
INNOVATION • DISCOVERY • EDUCATION • AUDIT
SERVING FOOD INDUSTRY THROUGH SCIENCE
HACCP • FOOD SAFETY • SHELF-LIFE • PRODUCT DEVELOPMENT• WORKSHOPS
T: 1-229-395-9837
Request for information: ideafoodscience@gmail.com
Proudly Serving
USA • Mexico • India
ASK US FOR NON-GMO SELF-ASSESSMENT QUESTIONNAIRE
INNOVATION
INNOVATION is at the heart of a positive change! We scientifically design and conduct projects to provide technically strong innovation which will foster growth in your business. Our projects are conducted at a ISO accredited laboratory. Some of the innovative projects we have/are working on are listed below:
Novel process design and validation to thaw frozen tripe blocks
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Increase throughput
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High quality final product
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Reduced thawing time from 24 h to 6 h
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Reduced labor and material cost
Eliminating fungal issue to improve shelf-life of “all-natural” dog treat
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High shelf-life without altering formulation at no added cost
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No preservatives added
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Worked around the product to suppress fungal growth
Preventing fermentative spoilage of “all-natural” juice product
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Increased shelf-life
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No fermentation
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Effective use of a routine “all natural” antimicrobial
WE ARE ACTIVELY TAKING PROJECTS TO PROVIDE INNOVATIVE SOLUTIONS
For more information: ideafoodscience@gmail.com