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​I.D.E.A.
INNOVATION • DISCOVERY • EDUCATION • AUDIT
SERVING FOOD INDUSTRY THROUGH SCIENCE
HACCP • FOOD SAFETY • SHELF-LIFE • PRODUCT DEVELOPMENT• WORKSHOPS
T: 1-229-395-9837​
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DISCOVERY
DISCOVERING new frontiers in science is our passion! We are Open to Collaborations with the industry and academia for basic and applied research which contribute for the betterment of human lives.
Improve food safety and shelf-life by the application of novel antimicrobials isolated from spoilage associated Lactic Acid Bacteria (LAB)
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Research Grant by Govt of India of $100,000 for 1 ½ yr
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LAB successfully compete with microorganisms in spoilage microflora
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LAB is a diverse group of bacteria
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Spoilage microflora of different foods can reveal novel LAB and novel antimicrobials
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APPLICATION: Isolated LAB antimicrobials will be applied in foods to reduce/eliminate foodborne pathogen
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